Basics Of Organic Farming

Basics of Organic Farming:-

1. No Synthetic Chemicals

   • Organic farming avoids the use of synthetic fertilizers, pesticides, herbicides, and GMOs.

2. Natural Fertilizers

   • Uses compost, manure, green manure, and biofertilizers to enrich the soil.

3. Crop Rotation & Diversification

   • Different crops are grown in a planned sequence to maintain soil fertility and reduce pests/diseases.

4. Soil Health Focus

   • Healthy soil is the foundation; techniques like mulching, composting, and cover cropping are used.

5. Biological Pest Control

   • Encourages natural predators, uses biopesticides, and traps instead of chemical pesticides.

6. Animal Welfare

   • Animals are raised in natural conditions with organic feed and without antibiotics or growth hormones.

7. Sustainable Practices

   • Aims to reduce environmental damage and preserve biodiversity and resources.

8. Certification & Standards

   • Farmers must follow strict guidelines and obtain certification (e.g., USDA Organic, India Organic).

9. Water Conservation

   • Promotes efficient water use through drip irrigation and rainwater harvesting.

10. Hand Weeding & Mechanical Tools

• Weeds are managed without chemicals, using manual or mechanical methods.